Festive Pineapple Cranberry Cheese Spread

Welcome to a recipe that will elevate your holiday gatherings to a whole new level – Pineapple Cranberry Holiday Cheese! This delightful cheese log is a delightful mix of creamy goodness, tangy pineapple, sweet cranberries, and a satisfying crunch of pecans. It’s the perfect appetizer that strikes a balance between festive flair and ease of preparation.

I first created this Pineapple Cranberry Holiday Cheese for a college potluck, and it was an instant hit! Since then, it has become a staple at my family feasts and gatherings with friends. The colorful hints of cranberries and pineapple peeking through the pecan coating never fail to impress, making it a standout dish on any party spread.

Whether you’re hosting a Thanksgiving dinner or a New Year’s Eve bash, this easy-to-make cheese log is a crowd-pleaser that will have your guests coming back for more. The beauty of this recipe lies in its versatility – you can swap pecans for walnuts or almonds, or even try a nut-free version with sunflower seeds. Get ready to wow your guests with this Pineapple Cranberry Holiday Cheese that’s as delicious as it is visually appealing!

Quick Benefits

  • Festive Flavor Combination: The blend of creamy cheese, sweet pineapple, tart cranberries, and crunchy pecans creates a festive and flavorful appetizer that stands out on any party spread.
  • Easy and Quick Prep: This holiday cheese log can be whipped up in no time, making it a perfect go-to dish for gatherings without spending hours in the kitchen.
  • Versatile and Customizable: You can easily customize this recipe by swapping out ingredients like nuts or cheeses to suit dietary restrictions or personal preferences, making it a versatile option for different occasions and tastes.
  • Make-Ahead Convenience: This cheese log can be made in advance and stored in the refrigerator, allowing you to prep ahead and have a delicious appetizer ready to serve when guests arrive.

Why You’ll Love This Festive Pineapple Cranberry Cheese Spread Recipe

  • Festive and Unique Flavor Profile: The combination of creamy cheese, sweet pineapple, tart cranberries, and crunchy pecans creates a burst of flavors that stand out among traditional party appetizers.
  • Easy and Quick to Prepare: Perfect for busy holiday gatherings, this recipe requires minimal prep time, making it a convenient yet impressive dish to serve your guests.
  • Versatile and Adaptable: You can customize this recipe by using different nuts like walnuts or almonds, or even opt for a nut-free version with sunflower seeds. You can also switch up the dried fruit for variety.
  • Make-ahead Friendly: Ideal for party planning, you can prepare the cheese log in advance and add the pecan coating just before serving to maintain the crunchiness of the nuts.
  • Great Leftover Options: Enjoy any leftovers as a spread for bagels or toast, extending the enjoyment of this dish beyond the initial serving.
  • Classic Holiday Charm: With a nod to retro American holiday traditions, this cheese log brings a touch of nostalgia and festive spirit to your gathering.
  • Pairs Well with Various Foods: Whether served with crackers, baguette slices, or fresh fruits, this cheese log can be enjoyed in multiple ways, offering a versatile appetizer option that complements a range of flavors.

Ingredients for Festive Pineapple Cranberry Cheese Spread

Base

  • 8 ounces cream cheese, softened
  • 1/2 cup dried cranberries
  • 1 cup crushed pineapple, well drained

Seasoning

  • 1/2 teaspoon garlic powder
  • 1/2 teaspoon onion powder

Coating

  • 1 cup pecans, finely chopped

Pro Tips for Festive Pineapple Cranberry Cheese Spread

Pro Tip 1: For the best texture and flavor, make the cheese log a day in advance and chill it overnight. This allows the flavors to meld together and the cheese to firm up, making it easier to roll in the pecans before serving.

Pro Tip 2: Experiment with different nuts like walnuts or almonds for a new twist on this classic recipe. If you have guests with nut allergies, feel free to omit the nuts entirely for a delicious nut-free version that still packs a flavorful punch.

Pro Tip 3: Store any leftovers of the cheese log in an airtight container in the refrigerator for up to four days. It’s a versatile dish that can also be enjoyed as a spread on bagels or toast for a tasty snack.

How to Make Festive Pineapple Cranberry Cheese Spread

Step 1: Combine Primary Ingredients

Combine softened cream cheese, drained crushed pineapple, dried cranberries, garlic powder, and onion powder in a large mixing bowl.

Step 2: Blend Until Smooth

Combine the ingredients until a uniform and smooth mixture forms using a spatula or hand mixer.

Step 3: Shape and Chill

Place the mixture onto a sheet of plastic wrap, shape it into a log, and wrap it securely.

Step 4: Refrigerate

Chill the cheese log wrapped in plastic wrap for at least 2 hours until it becomes firm.

Step 5: Coat with Pecans

After chilling, remove the cheese log from the wrapper and coat it evenly with chopped pecans.

Step 6: Serve

Slice the dish and serve with crackers or fresh fruit, if desired.

Storage Tips

After preparing the Pineapple Cranberry Holiday Cheese, it is best to wrap the cheese log tightly in plastic or foil before storing it in the refrigerator. This will help maintain its freshness and prevent the flavors from mingling with other foods. You can store the cheese log in the refrigerator for up to five days. If you are making it ahead of time for a party, it is recommended to leave off the pecan coating until the day of serving to ensure the nuts stay crunchy.

Leftover Pineapple Cranberry Holiday Cheese can be used as a delicious spread for bagels or toast. To keep the cheese log fresh, make sure to wrap it tightly and store it in an airtight container in the refrigerator. If you want to experiment with different nuts or fruits, walnuts, almonds, dried cherries, or apricots can be great substitutes to create unique flavor variations. This versatile appetizer pairs well with crackers, baguette slices, or crisped pita wedges, and can be served with sliced fruits or vegetables for added color and freshness.

Ingredient Substitutions

For potential ingredient substitutions in the Pineapple Cranberry Holiday Cheese recipe, consider using walnuts or almonds instead of pecans for a different crunch. If there are nut allergies, try sunflower seeds as a nut-free alternative to still add a nice texture to the cheese log. For a variation in cheese flavor, Neufchâtel or goat cheese can be used in place of cream cheese for a milder taste profile.

If you don’t have dried cranberries on hand, dried cherries or apricots can be excellent substitutes to provide a similar level of sweetness and tanginess. These alternatives can add a unique twist to the flavor of the cheese log while still maintaining a festive and flavorful appetizer. Additionally, for serving options, consider using baguette slices or crisped pita wedges instead of crackers to change up the presentation and texture of the dish.

Serving Suggestions

For a creative serving suggestion, try slicing the Pineapple Cranberry Holiday Cheese into rounds and stacking them on a platter with alternating layers of fresh apple slices and crispy baguette wedges. This presentation will not only look visually appealing but will also offer a variety of textures and flavors for your guests to enjoy.

Another fun idea is to create a DIY cheese board station and include the Pineapple Cranberry Holiday Cheese log along with an assortment of crackers, nuts, and dried fruits. Let your guests build their own perfect bite by mixing and matching different toppings with the creamy cheese log. This interactive setup will add a festive and personalized touch to your holiday gathering.

FAQs for Festive Pineapple Cranberry Cheese Spread

Can I prepare the cheese log in advance?

Yes, make and chill the cheese log a day in advance. Roll in pecans before serving for best texture.

What are some serving suggestions for the holiday cheese log?

Slice and enjoy with crackers, fresh fruit, or thinly sliced baguette for a tasty appetizer spread.

Can I substitute pecans with other nuts or omit them entirely?

Yes, walnuts or almonds work well, or omit nuts entirely if there are allergies in your group.

How should I store leftovers of the cheese log?

Wrap tightly and refrigerate in an airtight container; it stays fresh for up to 4 days.

Conclusion

As you prepare to share your Pineapple Cranberry Holiday Cheese at your next gathering, remember that this delightful appetizer is not just a dish—it’s a memory in the making. The vibrant colors and flavors of this cheese log will surely bring joy to your table and create a festive atmosphere for all to enjoy. So go ahead, embrace the holiday spirit and let your creativity shine as you bring this easy and delicious recipe to life.

Whether you’re hosting a holiday party, a family dinner, or a casual get-together with friends, Pineapple Cranberry Holiday Cheese is the perfect addition to your menu. Its creamy texture, sweet and tangy flavors, and nutty crunch make it a crowd-pleaser that will leave everyone asking for more. So gather your ingredients, whip up this cheese log, and get ready to impress your guests with a dish that is as beautiful as it is delicious. Cheers to good food, good company, and unforgettable moments shared around the table with Pineapple Cranberry Holiday Cheese!

Festive Pineapple Cranberry Cheese Spread

Festive Pineapple Cranberry Cheese Spread

Creamy pineapple cranberry cheese log with a crunchy pecan coating, a festive and easy appetizer that’s sure to impress at any holiday gathering.
Prep Time15 min
Cook Time~ undefined
Total Time15 min
CuisineAmerican
Skill LevelEasy
Servings8 Servings (1 cheese log)

Ingredients

Base

  • 8 ounces cream cheese, softened
  • 1/2 cup dried cranberries
  • 1 cup crushed pineapple, well drained

Seasoning

  • 1/2 teaspoon garlic powder
  • 1/2 teaspoon onion powder

Coating

  • 1 cup pecans, finely chopped

Instructions

  1. Combine Primary Ingredients: Combine softened cream cheese, drained crushed pineapple, dried cranberries, garlic powder, and onion powder in a large mixing bowl.
  2. Blend Until Smooth: Combine the ingredients until a uniform and smooth mixture forms using a spatula or hand mixer.
  3. Shape and Chill: Place the mixture onto a sheet of plastic wrap, shape it into a log, and wrap it securely.
  4. Refrigerate: Chill the cheese log wrapped in plastic wrap for at least 2 hours until it becomes firm.
  5. Coat with Pecans: After chilling, remove the cheese log from the wrapper and coat it evenly with chopped pecans.
  6. Serve: Slice the dish and serve with crackers or fresh fruit, if desired.