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Welcome to a recipe that will elevate any meal with its irresistible blend of flavors and textures – Cinnamon Butter Baked Sweet Potatoes. These tender sweet potato cubes, coated in a luscious mixture of melted butter, pure maple syrup, and warm cinnamon, are a true crowd-pleaser. Whether served alongside roast chicken, as a star dish at holiday dinners, or as a comforting side for any occasion, these sweet potatoes are sure to steal the show.
I stumbled upon this delightful recipe when my youngest developed a love for all things cinnamon. Since then, Cinnamon Butter Baked Sweet Potatoes have become a staple at our table, disappearing in no time with every serving. The nostalgic aroma of cinnamon, coupled with the earthy sweetness of the sweet potatoes, brings back memories of cozy evenings and family gatherings. It’s a dish that not only warms the heart but also satisfies the soul with every caramelized bite.
With a hint of maple sweetness and a touch of warm spice, these Cinnamon Butter Baked Sweet Potatoes are a versatile dish that can be enjoyed in various ways. From pairing them with roast meats to topping them with toasted pecans or Greek yogurt for a fancy twist, the options are endless. Whether you’re craving a simple weeknight side or a festive addition to your brunch platter, these sweet potatoes are here to impress. So, gather your ingredients, preheat your oven, and get ready to savor the comforting flavors of this beloved classic.
Quick Benefits
- Adds a cozy, comforting touch to any meal with its buttery caramelized edges and warm cinnamon flavor
- Versatile recipe that can be enjoyed as a side dish, added to salads, or included in wraps or grain bowls
- Easy to customize with substitutions like honey, vegan butter, or pumpkin pie spice to suit different dietary preferences
- Make ahead and freezer-friendly for convenient meal prep and busy weeknights
Why You’ll Love This Cinnamon Butter Sweet Potatoes: Easy Baked Recipe Recipe
- Memorable Flavors: The combination of cinnamon, maple syrup, and butter creates a rich and cozy flavor profile that elevates the humble sweet potato.
- Family Favorite: This dish has become a beloved staple in many households, perfect for cozy Sunday suppers or holiday dinners.
- Versatile: Leftovers can be enjoyed in various ways, from reheating for easy meals to adding to salads or wraps for a nutritious touch.
- Customizable: You can easily swap ingredients like honey for maple syrup or experiment with different spices like pumpkin pie spice for a unique twist.
- Perfect Side Dish: These sweet potatoes pair beautifully with a wide range of main dishes, making them a versatile and complementary side for any meal.
- Seasonal Flair: The recipe offers suggestions for incorporating seasonal ingredients like apple cubes in autumn or orange zest in winter, adding a fresh touch to the dish.
- Make-Ahead Option: The sweet potatoes can be prepped ahead and reheated for busy days, making meal prepping a breeze.
- Impressive Yet Easy: Despite its simplicity, this recipe never fails to impress guests and turns any meal into a special occasion with its delightful flavors.
Ingredients for Cinnamon Butter Sweet Potatoes: Easy Baked Recipe
Vegetables
- 2 1/2 pounds sweet potatoes, peeled and cut into 1-inch cubes
Dairy
- 6 tablespoons unsalted butter, melted
Sweeteners and Spices
- 1/2 teaspoon ground cinnamon
- 1/4 cup pure maple syrup
- 1/2 teaspoon kosher salt
Preparation
- Cooking spray or neutral oil for coating pan
Pro Tips for Cinnamon Butter Sweet Potatoes: Easy Baked Recipe
For perfect cinnamon butter baked sweet potatoes, make sure to arrange them in a single layer on the baking sheet and coat them evenly with the butter and maple mixture. Stir halfway through baking to ensure even caramelization and crispy edges.
If you’re out of maple syrup, feel free to substitute with honey or brown sugar for a different but equally delicious sweetness. Don’t hesitate to leave the sweet potato skins on for added fiber and a more rustic presentation, or peel them for a smoother texture.
To prevent sticking, remember to thoroughly coat your baking sheet with cooking spray or oil before arranging the sweet potatoes. These versatile sweet potatoes pair well with a variety of dishes, from roast meats to vegetarian spreads, making them a perfect addition to any meal.
How to Make Cinnamon Butter Sweet Potatoes: Easy Baked Recipe
Step 1: Preheat Oven and Prepare Pan
Preheat oven to 375°F (190°C) and coat a sheet pan with cooking spray or a thin layer of neutral oil.
Step 2: Arrange Sweet Potatoes
Arrange sweet potato cubes on the baking sheet in a single layer, ensuring they are not touching.
Step 3: Prepare Maple Butter Mixture
Combine melted butter, maple syrup, ground cinnamon, and kosher salt in a medium bowl, whisk until smooth.
Step 4: Coat Sweet Potatoes
Pour the maple butter mixture over the sweet potatoes, tossing gently to coat each piece.
Step 5: Bake and Stir
Bake for 35 minutes, stirring sweet potatoes halfway through. Bake until fork-tender and edges are caramelized.
Step 6: Serve
Take the hot baked sweet potatoes out of the oven and transfer them to a serving dish for immediate presentation.
Storage Tips
Once you have prepared the cinnamon butter baked sweet potatoes, store any leftovers in an airtight container in the refrigerator. They can be kept for up to five days and still taste delicious when reheated. Simply warm them up in a skillet or incorporate them into salads or grain bowls for quick and easy meals. These sweet potatoes are versatile and can even be enjoyed cold if you prefer.
For longer storage, allow the baked sweet potatoes to cool completely before transferring them to a freezer-safe container. When you’re ready to enjoy them, reheat the sweet potatoes in a hot oven for about twenty minutes until they are sizzling at the edges. This convenient method allows you to meal prep for busy weeks ahead, ensuring you always have a tasty dish on hand. Whether as a side for a festive occasion or a casual weeknight dinner, these maple cinnamon sweet potatoes are sure to impress with their flavorful touch.
Ingredient Substitutions
If you are out of maple syrup, honey or brown sugar can be a suitable replacement for a different sweetness profile. Additionally, if you prefer a vegan option, vegan butter or a neutral oil can be used instead of regular butter without compromising the overall flavor and texture of the dish.
For those looking to switch up the spice profile, pumpkin pie spice can be substituted for cinnamon to add a different dimension of flavor to the sweet potatoes. This can introduce a hint of additional warmth and complexity to the dish while still maintaining its cozy and comforting appeal.
Serving Suggestions
For a creative serving suggestion with these Cinnamon Butter Baked Sweet Potatoes, try topping them with a dollop of tangy Greek yogurt and a sprinkle of toasted pecans. The creamy yogurt balances out the sweet and buttery flavors of the potatoes, while the crunchy pecans add a delightful texture contrast. This elegant twist will elevate the dish, making it perfect for a festive brunch or a special dinner gathering.
Another fun idea is to turn these flavorful sweet potatoes into a hearty and colorful grain bowl. Simply mix them with cooked quinoa or farro, add in some fresh greens like spinach or arugula, and drizzle with a zesty dressing. The combination of warm, caramelized sweet potatoes with the chewy grains and vibrant greens creates a satisfying and nutritious meal that can be enjoyed for lunch or dinner. Feel free to customize the bowl with your favorite toppings like avocado slices, roasted chickpeas, or crumbled feta cheese for added flavor and variety.
FAQs for Cinnamon Butter Sweet Potatoes: Easy Baked Recipe
Can I substitute honey or brown sugar for maple syrup in this recipe?
Yes, honey or brown sugar can be used in place of maple syrup for a slightly different sweetness and depth of flavor.
Should I peel the sweet potatoes for this recipe?
Peeling the sweet potatoes results in a smoother texture, but you can leave the skin on for added fiber and a rustic feel.
What is the best way to prevent the sweet potatoes from sticking to the baking sheet?
Use cooking spray or oil to coat the baking sheet thoroughly before arranging the potatoes to minimize sticking.
What are some main dishes that pair well with these cinnamon butter baked sweet potatoes?
They pair well with roast chicken, pork, holiday turkey, or as part of a vegetarian spread with grains and vegetables.
Conclusion
I hope you give these Cinnamon Butter Baked Sweet Potatoes a try soon! They are a delightful addition to any meal, bringing warmth and comfort to the table. Whether you’re enjoying them as a side dish for a festive occasion or incorporating them into your weekly rotation, these sweet potatoes are sure to impress with their caramelized edges and cozy flavors.
Remember, the beauty of this recipe lies in its simplicity and versatility. Feel free to customize it with your favorite spices and toppings to suit your taste preferences. From savory twists with feta cheese or chili flakes to sweeter variations with toasted pecans or Greek yogurt, the possibilities are endless. So go ahead, get creative in the kitchen and make these Cinnamon Butter Baked Sweet Potatoes your own!
Share your experience with this recipe in the comments below. I’d love to hear how you enjoyed these sweet potatoes and any unique variations you tried. Happy cooking, and may your kitchen be filled with the delicious aroma of cinnamon and buttery goodness!

Cinnamon Butter Sweet Potatoes: Easy Baked Recipe
Ingredients
Vegetables
- 2 1/2 pounds sweet potatoes, peeled and cut into 1-inch cubes
Dairy
- 6 tablespoons unsalted butter, melted
Sweeteners and Spices
- 1/2 teaspoon ground cinnamon
- 1/4 cup pure maple syrup
- 1/2 teaspoon kosher salt
Preparation
- Cooking spray or neutral oil for coating pan
Instructions
-
Preheat Oven and Prepare Pan: Preheat oven to 375°F (190°C) and coat a sheet pan with cooking spray or a thin layer of neutral oil.
-
Arrange Sweet Potatoes: Arrange sweet potato cubes on the baking sheet in a single layer, ensuring they are not touching.
-
Prepare Maple Butter Mixture: Combine melted butter, maple syrup, ground cinnamon, and kosher salt in a medium bowl, whisk until smooth.
-
Coat Sweet Potatoes: Pour the maple butter mixture over the sweet potatoes, tossing gently to coat each piece.
-
Bake and Stir: Bake for 35 minutes, stirring sweet potatoes halfway through. Bake until fork-tender and edges are caramelized.
-
Serve: Take the hot baked sweet potatoes out of the oven and transfer them to a serving dish for immediate presentation.








