Crispy Bacon Garlic Parmesan Chicken Recipe

Sink your teeth into a flavor-packed delight with this Bacon Garlic Parmesan Chicken recipe. Picture juicy chicken breasts wrapped in savory bacon, baked to golden perfection, and generously smothered in zesty garlic Parmesan sauce. This crowd-pleasing main dish is a true winner, offering maximum flavor with minimal effort. It’s no wonder that every time bacon is involved, my family can’t resist asking for this delectable treat.

The magic of this recipe lies in the perfect marriage of smoky bacon, garlicky Parmesan, and tender chicken. The crispy bacon adds a delightful crunch, while the garlic Parmesan sauce infuses every bite with irresistible flavor. Whether you’re preparing this dish for a game night or a family gathering, be prepared for it to disappear in minutes — it’s just that good. And if you’re like me, you might find yourself sneaking a piece of bacon before it even makes it to the table!

For a dish that exudes warmth and comfort, this Bacon Garlic Parmesan Chicken is a must-try. Whether you serve it with creamy mashed potatoes, roasted veggies, or a fresh green salad, this recipe is sure to become a favorite at your table. So, gather your ingredients, preheat your oven, and get ready to savor a meal that brings together the best of bacon, garlic, and Parmesan in every delicious bite.

Quick Benefits

• Locks in moisture and flavor with bacon wrapping, ensuring juicy and tender chicken
• Offers a crowd-pleasing main dish with minimal effort and maximum flavor
• Versatile dish that can be customized with different wing sauces or homemade variations
• Perfect for meal prep with leftovers staying flavorful for up to three days in the fridge

Why You’ll Love This Crispy Bacon Garlic Parmesan Chicken Recipe Recipe

• Irresistible Flavor Combination: The juicy chicken wrapped in smoky bacon, seasoned with garlic and Parmesan, creates a flavor explosion that will leave you craving more.
• Crowd-Pleasing Dish: Perfect for gatherings or game nights, this dish is guaranteed to disappear fast and have your guests asking for the recipe.
• Simple Yet Impressive: Despite its impressive appearance and rich flavors, this recipe requires minimal effort, making it a great option for both weeknight dinners and special occasions.
• Versatile Options: You can customize the dish with different wing sauces, bacon types, and seasoning variations to suit your preferences and experiment with different flavor profiles.
• Meal Prep Friendly: Leftovers can be stored and reheated easily, making it a convenient option for meal prepping or enjoying the next day.
• Family Favorite: Loved by both kids and adults, this dish is a hit with family members of all ages, making it a go-to recipe for family meals.
• Festive and Comforting: This dish brings a festive feel to any table and offers a comforting meal that is perfect for cozy family dinners or holiday gatherings.
• Bacon Lovers’ Delight: For all the bacon enthusiasts out there, this recipe combines the crispy, savory goodness of bacon with juicy chicken for a truly indulgent experience.

Ingredients for Crispy Bacon Garlic Parmesan Chicken Recipe

Chicken

• 3 large boneless skinless chicken breasts

Oil and Seasoning

• 1 tablespoon olive oil
• Ground black pepper to taste
• 1 teaspoon onion powder
• 1 teaspoon paprika
• 1 teaspoon garlic powder
• Salt to taste

Wrapping

• 7 slices thick cut bacon

Sauce

• Garlic Parmesan wing sauce as desired

Pro Tips for Crispy Bacon Garlic Parmesan Chicken Recipe

For the Bacon Garlic Parmesan Chicken recipe, make sure to use thick-cut bacon for a perfect balance of crispy and meaty textures. Wrapping the chicken in bacon not only adds flavor but also helps keep the chicken moist during baking. To ensure that the bacon crisps up nicely, you can finish the dish under the broiler for the last few minutes of cooking – just keep an eye on it to prevent burning.

If you can’t find garlic Parmesan wing sauce, try making your own by mixing softened butter with grated Parmesan, minced garlic, and Italian herbs. This homemade sauce will add a deliciously zesty flavor to the dish. Don’t hesitate to experiment with different wing sauces or spices to customize the flavor profile to your liking. This versatile recipe can be served as a main dish with sides like roasted potatoes or a green salad, or cut into smaller pieces for easy appetizer bites on toothpicks for parties.

How to Make Crispy Bacon Garlic Parmesan Chicken Recipe

Step 1: Prepare Oven and Chicken

Preheat the oven to 350°F. Cut the chicken breasts into strips shaped like chicken tenders.

Step 2: Season Chicken

Coat chicken strips with olive oil, then season both sides with paprika, garlic powder, onion powder, salt, and black pepper.

Step 3: Assemble Wraps

Wrap each seasoned chicken piece with a slice of thick-cut bacon and place in a 9×13 inch baking dish.

Step 4: Add Sauce

Pour a generous amount of garlic Parmesan wing sauce over the wrapped chicken and coat the tops evenly.

Step 5: Bake

Place in the preheated oven and bake for 25 to 30 minutes, or until the chicken reaches an internal temperature of 165°F.

Step 6: Serve

Take out of the oven and serve while still warm.

Storage Tips

Once you have prepared the Bacon Garlic Parmesan Chicken, store any leftovers in a covered container in the refrigerator for up to three days. To maintain the best texture and flavor upon reheating, it is recommended to reheat the dish in the oven at 325°F. This method helps the bacon retain its crispiness rather than becoming soft if reheated in the microwave. For convenience, consider cutting the chicken into bite-sized pieces before storing, making it easier to use in salads or other dishes.

If you are planning to freeze the Bacon Garlic Parmesan Chicken, assemble the dish up to the bacon wrapping step and omit the sauce. Freeze the prepared chicken in a single layer until solid, then transfer to storage bags. When ready to enjoy, bake the frozen dish at 350°F, adding the garlic Parmesan sauce halfway through cooking. This method ensures the chicken is heated through, and the bacon becomes crispy. Whether served fresh or from the freezer, this flavorful dish is sure to be a crowd-pleaser for any occasion.

Ingredient Substitutions

If you are unable to find garlic Parmesan wing sauce, you can easily make a homemade version by mixing softened butter, grated Parmesan, minced garlic, and Italian herbs. This alternative sauce can provide a similar flavor profile to enhance the dish.

For a lighter option, consider using turkey bacon or prosciutto instead of traditional bacon. These alternatives will offer a different taste and texture while still providing a delicious wrapping for the chicken. Additionally, if you prefer a smoky flavor, you can add a bit of smoked paprika along with the seasonings for a unique twist on the original recipe.

Serving Suggestions

For a creative serving suggestion, try slicing the Bacon Garlic Parmesan Chicken into thin strips and using them as a delicious topping for a homemade pizza. Simply spread a thin layer of garlic Parmesan sauce on the pizza crust, add some mozzarella cheese, and then scatter the bacon-wrapped chicken on top before baking. The smoky bacon and zesty garlic Parmesan flavors will elevate your pizza to a whole new level of deliciousness.

Another idea is to chop the Bacon Garlic Parmesan Chicken into bite-sized pieces and toss them with cooked pasta, sautéed vegetables, and a creamy Alfredo sauce. The bacon-wrapped chicken will add a burst of flavor and protein to the pasta dish, making it a hearty and satisfying meal. Serve with a sprinkle of grated Parmesan cheese and fresh parsley for a beautiful and flavorful pasta dinner that your family will love.

FAQs for Crispy Bacon Garlic Parmesan Chicken Recipe

Can I use turkey bacon or prosciutto instead of traditional bacon in this recipe?

Absolutely! Turkey bacon or prosciutto can be used as a lighter alternative to traditional bacon for this recipe. They will still add a delicious flavor and texture to the dish.

How should I store leftovers of this Bacon Garlic Parmesan Chicken?

You can store leftovers of this Bacon Garlic Parmesan Chicken in a covered container in the fridge for up to three days. To maintain the best texture when reheating, it’s recommended to reheat in the oven at 325°F so the bacon crisps up rather than turning soft in a microwave.

Can I freeze this Bacon Garlic Parmesan Chicken?

Yes, you can freeze this Bacon Garlic Parmesan Chicken. Assemble everything through the bacon wrapping step, skip the sauce, then freeze in a single layer until solid before storing in bags. When ready to enjoy, bake straight from frozen at 350°F, adding the garlic Parmesan sauce halfway through cooking until heated through and the bacon is crisp.

What are some recommended side dishes to serve with this Bacon Garlic Parmesan Chicken?

This Bacon Garlic Parmesan Chicken pairs well with roasted potatoes, garlic mashed potatoes, roasted vegetables, or a light salad. These side dishes help to balance the savory flavors of the chicken and add variety to your meal.

Conclusion

Bacon Garlic Parmesan Chicken is a dish that never fails to impress and satisfy a hungry crowd. The combination of juicy chicken, savory bacon, and zesty garlic Parmesan sauce creates a symphony of flavors that will have everyone reaching for seconds. Whether you serve it at a game night, family gathering, or holiday party, this dish is sure to be a hit.

Don’t be afraid to get creative with this recipe! Try different variations of bacon, wing sauces, or even grilling methods to suit your taste preferences. The beauty of Bacon Garlic Parmesan Chicken lies in its versatility and ability to please a wide range of palates. So go ahead, wrap that chicken in bacon, drizzle it with sauce, and watch as it disappears from the table in minutes. Enjoy every flavorful bite of this delicious dish!