Creamy Crockpot Angel Chicken Recipe

Welcome to the ultimate comfort food recipe: Crockpot Angel Chicken Delight. This dish is a true delight with its creamy sauce made of cream cheese and mushroom, a touch of white wine, and tender chicken that practically falls apart with each bite. It’s the perfect blend of elegance and simplicity, making it a surefire hit for cozy family dinners or special gatherings.

The magic of Crockpot Angel Chicken Delight lies in its rich and velvety sauce that envelops the chicken in a flavorful embrace. Picture succulent chicken breasts simmering in a heavenly mixture of cream cheese, mushroom soup, and a hint of Italian dressing mix, creating a symphony of flavors that will have your taste buds dancing in delight. And the best part? You can set it and forget it, letting your crockpot work its magic while you go about your day.

Whether you’re a seasoned home cook or a busy parent looking for a hassle-free meal, Crockpot Angel Chicken Delight is sure to become a favorite in your recipe rotation. So grab your ingredients, set up your crockpot, and get ready to savor every spoonful of this creamy, dreamy dish that promises to warm your soul with each comforting bite.

Quick Benefits

• Cream cheese creates a luscious and silky sauce that reheats well, maintaining its texture and flavor.
• Versatile dish allows for ingredient swaps like using chicken thighs for richer flavor or dairy-free alternatives for dietary restrictions.
• Easy to make with simple pantry ingredients and a crockpot, making it perfect for busy weeknights or entertaining.
• Leftovers can be stored for up to three days and reheated easily, providing a convenient and delicious meal option.

Why You’ll Love This Creamy Crockpot Angel Chicken Recipe Recipe

• Creamy and Luscious Sauce: The combination of cream cheese and mushroom soup creates a silky and luscious sauce that is incredibly comforting and flavorful.
• Easy to Make: This recipe is simple and requires minimal effort, making it perfect for busy weeknights or lazy weekends.
• Versatile Ingredient Substitutions: You can easily customize this recipe by swapping ingredients like using chicken thighs for added juiciness, dairy-free alternatives for a lactose-free option, or non-alcoholic substitutes for white wine.
• Family-Friendly Dish: Loved by both picky eaters and food enthusiasts, this dish is a total crowd-pleaser that disappears fast at gatherings and parties.
• Freezer-Friendly: Make a batch ahead and freeze it for later. Simply thaw and reheat for a quick and delicious meal.
• Comforting and Nostalgic: Reminiscent of American comfort food traditions, this dish brings a sense of nostalgia and warmth to the table.
• Lighter Options Available: With simple modifications like using neufchatel cheese and low-fat soup, you can enjoy a lighter version of this dish without compromising on flavor.
• Great for Entertaining: Impress your guests with this seemingly fancy dish that is actually fuss-free to prepare, making it ideal for dinner parties and potlucks.

Ingredients for Creamy Crockpot Angel Chicken Recipe

Main Ingredients

• 1/2 teaspoon garlic powder
• 8 ounces cream cheese, softened
• 0.7 ounce packet Italian dressing mix
• 4 boneless, skinless chicken breasts
• 1/4 teaspoon ground black pepper
• 16 ounces angel hair pasta, cooked
• 10.5 ounces canned cream of mushroom soup
• Fresh parsley, chopped, for garnish (optional)
• 1/4 cup dry white wine or additional chicken broth
• 1/2 cup chicken broth

Pro Tips for Creamy Crockpot Angel Chicken Recipe

Pro Tips:

For extra flavor, sear the chicken breasts in a hot skillet before adding them to the crockpot. This step will help lock in juices and enhance the taste of the final dish.

To thicken the sauce further, mix 1-2 tablespoons of cornstarch with a splash of cold water and stir it into the sauce during the last hour of cooking. This will give the sauce a velvety texture that clings beautifully to the pasta.

For a burst of freshness, squeeze a bit of lemon juice over the finished dish just before serving. The acidity will brighten up the creamy sauce and add a lovely contrast to the richness of the dish.

How to Make Creamy Crockpot Angel Chicken Recipe

Step 1: Prepare Creamy Sauce Mixture

Combine softened cream cheese, cream of mushroom soup, chicken broth, white wine or additional chicken broth, Italian dressing mix, garlic powder, and ground black pepper in a mixing bowl. Blend until smooth.

Step 2: Arrange Chicken and Add Sauce

Place the chicken breasts in the crockpot and pour the sauce over them, making sure they are well coated.

Step 3: Slow Cook Until Tender

Cook covered on low for 4-5 hours or on high for 2-3 hours until chicken is tender and fully cooked.

Step 4: Assemble and Garnish

Remove chicken from the crockpot and shred or keep whole. Serve over cooked angel hair pasta, spoon sauce over the top, and garnish with fresh parsley if desired.

Step 5: Optional Sauce Thickening

To thicken the sauce, take out the chicken and simmer the sauce uncovered in the slow cooker on high for 15 to 20 minutes, stirring occasionally.

Storage Tips

To store the finished Crockpot Angel Chicken Delight, place any leftovers in a tightly sealed container and store them in the refrigerator for up to three days. When ready to enjoy the leftover dish, reheat it gently on the stovetop or in the microwave. To maintain the creamy texture of the sauce, consider adding a splash of broth or milk to loosen it up during reheating. For the best texture, cook fresh pasta separately and add it to the reheated dish.

This versatile dish allows for ingredient substitutions to suit dietary preferences. You can swap boneless chicken thighs for chicken breasts for a richer flavor. If white wine is unavailable, additional chicken broth works well as a substitute. To lighten the dish, opt for neufchatel cheese instead of full-fat cream cheese and use low-fat cream of mushroom soup. The sauce pairs deliciously with various pasta shapes like angel hair, spaghetti, fettuccine, or penne. Additionally, leftovers can be served with a side of green salad, steamed broccoli, or crusty bread for a complete meal experience.

Ingredient Substitutions

For a different twist on the recipe, consider using chicken thighs instead of chicken breasts. Chicken thighs can offer juicier and more flavorful meat. Just adjust the cooking time if the pieces are larger. Another option is to use dairy-free cream cheese and a non-dairy cream of mushroom soup to create a similar creamy texture, making the dish suitable for those with dietary restrictions.

If you don’t have white wine on hand, using extra chicken broth is a great substitute that will maintain the savory balance of the dish. After removing the chicken from the crockpot, you can let the sauce cook uncovered on high for 15-20 minutes to thicken it up, if desired. Additionally, feel free to serve the chicken and creamy sauce over different pasta shapes like spaghetti, fettuccine, or penne, based on your preference. And remember to store any leftovers in an airtight container in the fridge for up to three days, reheating gently before serving to enjoy the dish at its best.

Serving Suggestions

For a creative serving suggestion, try presenting the Crockpot Angel Chicken Delight in individual baked pasta shells. Stuff cooked jumbo pasta shells with the creamy chicken mixture, top with a sprinkle of Parmesan cheese, and bake until bubbly and golden brown. This adds a fun twist to the dish and makes for a visually appealing presentation at your next dinner party.

Another idea is to serve the Angel Chicken Delight over crispy garlic toast points. Slice a baguette into rounds, brush with garlic-infused olive oil, toast until golden and crisp, then spoon the creamy chicken and sauce over the top. This transforms the dish into a delightful appetizer or elegant starter that is sure to impress your guests.

FAQs for Creamy Crockpot Angel Chicken Recipe

Can I use chicken thighs instead of chicken breasts in this recipe?

Yes, chicken thighs work well and may offer extra juiciness. Adjust cooking time if pieces are larger.

Can I make this recipe dairy-free?

You can substitute dairy-free cream cheese and a non-dairy soup to create a similar creamy texture.

What can I use as a substitute for white wine?

Additional chicken broth is a great substitute for white wine, maintaining the dish’s savory balance.

How can I thicken the sauce after cooking the chicken?

After removing the chicken, let the sauce cook uncovered on high for 15-20 minutes until thickened.

Conclusion

With its rich, creamy sauce and tender chicken, Crockpot Angel Chicken Delight is a true delight for any occasion. Whether you’re cooking for a weeknight dinner or hosting a gathering, this dish never fails to impress. The beauty of this recipe lies in its simplicity and versatility, allowing you to customize it to your liking with different pasta shapes, vegetables, or even dairy-free options.

I hope this recipe for Crockpot Angel Chicken Delight brings as much joy and warmth to your table as it has to mine. It’s a reminder that delicious and comforting meals can be effortless to prepare, making every bite a moment to savor. So gather your ingredients, set your crockpot, and let the magic of slow cooking create a meal that will have everyone coming back for more. Cheers to good food, good company, and the simple pleasures of a home-cooked meal like Crockpot Angel Chicken Delight!

Creamy Crockpot Angel Chicken Recipe

“Delight in fork-tender chicken bathing in a luscious cream cheese and mushroom sauce, served over angel hair pasta—a cozy and luxurious crockpot favorite.”

Print Recipe Pin Recipe

Prep Time15 min

Cook Time300 min

Total Time315 min

CuisineAmerican

Skill LevelEasy

Servings6 Servings (6 plated servings)

Ingredients

Main Ingredients

• 1/2 teaspoon garlic powder
• 8 ounces cream cheese, softened
• 0.7 ounce packet Italian dressing mix
• 4 boneless, skinless chicken breasts
• 1/4 teaspoon ground black pepper
• 16 ounces angel hair pasta, cooked
• 10.5 ounces canned cream of mushroom soup
• Fresh parsley, chopped, for garnish (optional)
• 1/4 cup dry white wine or additional chicken broth
• 1/2 cup chicken broth

Instructions

1. Prepare Creamy Sauce Mixture: Combine softened cream cheese, cream of mushroom soup, chicken broth, white wine or additional chicken broth, Italian dressing mix, garlic powder, and ground black pepper in a mixing bowl. Blend until smooth.
2. Arrange Chicken and Add Sauce: Place the chicken breasts in the crockpot and pour the sauce over them, making sure they are well coated.
3. Slow Cook Until Tender: Cook covered on low for 4-5 hours or on high for 2-3 hours until chicken is tender and fully cooked.
4. Assemble and Garnish: Remove chicken from the crockpot and shred or keep whole. Serve over cooked angel hair pasta, spoon sauce over the top, and garnish with fresh parsley if desired.
5. Optional Sauce Thickening: To thicken the sauce, take out the chicken and simmer the sauce uncovered in the slow cooker on high for 15 to 20 minutes, stirring occasionally.